Vegetarian Pasta Salad

Ingredients

1 lb. Marino Fusilli pasta

8 oz. Country Brand fresh mozzarella cheese

6 oz. Marino black olives

1/2 red onion, diced

1 1/2 cups Domenico Vitale cherry tomatoes, halved

2 tbsp. fresh parsley, chopped

1/2 cup Marino freshly grated parmesan cheese

Marino Pepperoncini (optional)

Country Brand Italian Salad Dressing

6-8

Cook the pasta. Drain water and rinse pasta with cold water. Wait for it to cool.
Add pasta to a large bowl. Add half of the salad dressing to it and toss. Add leftover ingredients and dressing and toss once again.
If you can, cover and refrigerate for 30-40 min.
Serve cold.

Ferraro# 2500021- Fusilli Pasta Marino Brand

Ferraro# 0100036- Mozzarella Block Country Brand

Ferraro# 1400210- Sliced Olives Marino Brand

Ferraro# 0000019- Red Onion

Ferraro# 1100009- Cherry Tomatoes Domenico Vitale Brand

Ferraro# 0000148- Fresh Parsley

Ferraro# 0800096- Grated Parmesan Cheese, Marino Brand

Ferraro# 5060100- Pepperoncini Marino Brand

Ferraro# 4708002- Italian Dressing, Country Brand