Meatball Sliders

Ingredients

32 oz. frozen meatballs

24 oz. spaghetti sauce

12 dinner rolls

1 cup parmesan cheese

12 slices Mozzarella cheese

On the Bun:

3 tablespoons butter, melted

1 teaspoon Italian seasoning

1 teaspoon parmesan cheese

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Preheat oven to 400F and spray a baking pan with oil.
Heat the meatballs and sauce together over medium heat in a large pot.
Place the bottom halves of the rolls into the baking dish and then add the meatballs on top.
Top them with the parmesan cheese and sliced mozzarella cheese.
Place the tops of the dinner rolls on top of the cheese.
Mix the melted butter and parmesan together and put on top of rolls.
Bake for 5-10 minutes. Serve while hot.

Ferraro# 4010014- Meatballs, 2oz.

Ferraro# 600925- Spaghetti sauce

Ferraro# 3700118- French rolls

Ferraro# 0400096- Mozzarella cheese, sliced

Ferraro# 0800163- Parmesan cheese

Ferraro# 0920118- Butter, salted

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