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Seafood

Breaded Parmesan Tilapia

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Ingredients

  • 1/3 cup sliced almonds, chopped finely
  • 1/4 cup bread crumbs
  • 3 tablespoons grated Parmesan cheese
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Paprika
  • 1/2 teaspoon Parsley Flakes
  • 1/4 teaspoon Ground Black Pepper
  • 1 pound tilapia filets
  • Dash of Olive oil

Servings

4

Directions

  1. Preheat the oven to 450°F.
  2. Mix almonds, bread crumbs, Parmesan cheese and seasonings in a bowl.
  3. Brush the tilapia lightly with olive oil. Coat it with the breadcrumbs and almond mixture. Place tilapia on a greased baking sheet.
  4. Bake for 10 to 12 minutes or until the fish is flakey when pulled apart.
  5. Serve with optional lemon slices and tartar sauce.

Ferraro Items

Ferraro# 5030049- Marino Breadcrumbs

Ferraro# 5050003- Sliced Almonds

Ferraro# 0800096- Marino Grated Parmesan Cheese

Ferraro# 2001230- Tuscan Spice Garlic powder

Ferraro# 2001240- Tuscan Spice Paprika

Ferraro# 2001241- Tuscan Spice Parsley

Ferraro# 2001221- Tuscan Spice Ground Black Pepper

Ferraro# 4200092- Tilapia Filet

Ferraro# 360150- Olive Oil

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Bon Appétit!

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